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Increase your breakfast diet with these Candy Potato Pancakes! They’re scrumptious, frivolously sweetened, and full of heat spices.

a stack of sweet potato pancakes topped with bananas and whipped cream

Why We Love These Candy Potato Pancakes:

We’ve been consuming candy potato pancakes for so long as we have now been consuming candy potatoes for dinner, and we will’t get sufficient!  The children love them, they usually even obtained rave evaluations by the pickiest eater in my neighborhood, and that’s saying one thing! They’ve a taste that’s paying homage to pumpkin desserts with the kid-appeal and ease of pancakes.

The most effective half about candy potato pancakes is that you could add much more vitamins and fiber to your breakfast by topping it with contemporary fruit! We like bananas, berries, plums, or peaches.  With fruit and candy potatoes, we frequently don’t even want syrup.  A bit little bit of creamy yogurt or whipped cream can flip a boring pancake breakfast into certainly one of our favourite desserts!

a stack of sweet potato pancakes with a slice taken out and drizzled with maple syrup

Substances for Candy Potato Pancakes:

  • Candy Potato– use leftover mashed candy potatoes, or prepare dinner one the evening earlier than! If I’m quick on time I’ll boil it. The Immediate Pot works nice too.
  • Milk– I used 2% milk, however dairy free milk works nice right here too.
  • Cinnamon & Vanilla Extract– provides heat, yummy taste!
  • Egg– provides construction and lightness to your pancakes.
  • Flour– we used entire wheat flour, however all-purpose will provide you with a lighter pancake. Or experiment with a mix of the 2!
  • Baking Powder– yields a fluffy pancake.
  • Salt– we used kosher salt
ingredients for sweet potato pancakes

The best way to Make Candy Potato Pancakes:

  1. Prepare dinner candy potato (this may be executed the evening before- or dissipate leftovers!). You will want 1/2 cup mashed.
  2. Mix first 5 substances in a blender, till clean.
  3. Whisk collectively the flour, baking powder and salt. Add the candy potato combination and stir simply till mixed.
  4. Add extra milk if wanted for the consistency of pancake batter.
  5. Pour the batter onto a scorching griddle greased with nonstick cooking spray. Flip the pancakes when the start to bubble and are golden brown on each side.
  6. Serve heat topped with sliced bananas, yogurt, and a drizzle of maple syrup.
process shots for how to make sweet potato pancakes

Ideas & Recommendations

How do you bake candy potatoes?

To bake your candy potato, wash properly and prick with a fork. Bake at 400 levels for 45-60 or till tender.

How lengthy do cooked candy potatoes final?

Cooked candy potatoes will final 3-5 days within the fridge. You can too freeze them for as much as 6 months. Freeze in 1/2 cup parts so that you all the time have some available to make these pancakes!

Are candy potatoes really wholesome?

Candy potatoes are very wholesome! They’re an ideal supply of many essential vitamins together with vitamin A, vitamin C, potassium, fiber, and antioxidants.

Can I freeze leftover pancakes?

These candy potato pancakes freeze nice! I prefer to put them on a parchment lined baking sheet within the freezer. As soon as frozen, put the pancakes in a freezer bag or storage container for as much as 3 months.

a close-up photo of sweet potato pancakes topped with bananas, whipped cream, cinnamon and chopped nuts

Extra Pancake Recipes To Attempt:

Serve With

  • 2 medium banana
  • 1 cup yogurt, vanilla, low-fat
  • 4 tablespoon maple syrup, pure
  • Prepare dinner candy potato (this may be executed the evening earlier than). You will want 1/2 cup mashed.

  • Mix first 5 substances in a blender, till clean.

  • Whisk collectively the flour, baking powder and salt. Add the candy potato combination and stir simply till mixed.

  • Add extra milk if wanted for the consistency of pancake batter.

  • Pour the batter onto a scorching griddle greased with nonstick cooking spray. Flip the pancakes when the start to bubble and are golden brown on each side.

  • Serve heat topped with sliced bananas, yogurt, and a drizzle of maple syrup.

Energy: 242kcal | Carbohydrates: 50g | Protein: 8g | Fats: 2g | Saturated Fats: 1g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 0.5g | Trans Fats: 0.003g | Ldl cholesterol: 34mg | Sodium: 317mg | Potassium: 491mg | Fiber: 3g | Sugar: 22g | Vitamin A: 5515IU | Vitamin C: 5mg | Calcium: 239mg | Iron: 2mg

Inform us within the feedback, what’s your favourite option to eat candy potatoes?

Natalie Monson

I am a registered dietitian, mother of 4, avid lover of meals and powerful promoter of wholesome habits. Right here you will see plenty of scrumptious recipes stuffed with fruits and veggies, suggestions for getting your children to eat higher and grow to be intuitive eaters and many sources for feeding your loved ones.

Study Extra about Natalie

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