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It’s fall and it’s classic AK season, folks! What’s “classic AK?” It’s the place I replace and share tremendous previous Formidable Kitchen recipes that you simply most likely have by no means even seen earlier than. These recipes had been (and are) a few of my favs from the archives that I virtually forgot about however remembered how superb they had been.

SO, let’s throw it again to 2014 after I first shared these unbelievable salted brownie cookies (AKA brookies or double chocolate chip cookies). It’s not too usually that you will discover a great chewy double chocolate cookie. Actually, in any case of my bakery excursions in numerous cities, I believe I’ve solely stumbled upon one or two. Most of them have white chocolate chips which is okay, however in case you’re going to do chocolate then I totally imagine it is best to follow the actual stuff.

I bear in mind baking up these cookies virtually 10 years in the past and the way I couldn’t cease sneaking bites of the dough. It tastes like brownie batter and cookie dough had a child. So stuffed with chocolate. Bake these up for the vacations, birthdays, or any time you want a candy deal with this season!

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double chocolate chip cookie on a wire rack with a bite taken out

All the pieces you’ll must make these double chocolate chip cookies

The perfect half about these brownie cookies just isn’t solely how decadent they style however how simple they’re to make! The chewy exterior and fudgy heart could have you swooning. One other bonus? These solely require 10 elements which you most likely have already got in your cabinets:

  • Flour: we’re utilizing common all-purpose flour to provide these brownie cookies the feel we’re in search of.
  • Cocoa powder: I all the time suggest utilizing unsweetened cocoa powder when baking.
  • Coconut oil: a little bit coconut oil offers the cookies the proper quantity of moisture (hi there, deliciously chewy) and retains them dairy free!
  • Brown sugar: I like to make use of all darkish brown sugar (as a substitute of granulated sugar) for additional wealthy, molasses taste.
  • Egg: you’ll want 1 egg to assist them bake up correctly.
  • Baking staples: like virtually all baking recipes, you’ll want baking soda, salt, and vanilla extract. Discover ways to make your individual vanilla right here!
  • Espresso: that is non-compulsory, however I like so as to add a tiny little bit of espresso powder or immediate espresso to essentially carry out that darkish chocolate taste.
  • Chocolate chips: as a result of they’re double chocolate, after all! Be happy to make use of semi-sweet chocolate chips, dairy-free, or darkish chocolate chips.
  • For topping: in case you love candy and salty flavors collectively like I do, sprinkle the cookies with some fancy, flaky sea salt.

mixing brownie cookie dough in a bowl

Can I make them vegan or gluten free?

unbaked double chocolate chip cookies on a baking sheet

The best way to make excellent brownie cookies

As I discussed, this brownie cookie recipe couldn’t be simpler! Severely you may whip these up in 20 minutes and also you don’t even want an electrical mixer.

  1. Combine the dry elements. Whisk collectively the flour, cocoa powder, baking soda, and salt.
  2. Beat the moist elements. Utilizing a hand mixer or a stand mixer beat collectively your whole moist elements till good and easy.
  3. Make the dough. Add the dry elements to the moist and blend till effectively mixed. Fold within the chocolate chips.
  4. Bake, cool & devour. Roll the dough into small balls utilizing your fingers or a cookie scoop, drop the cookie dough balls onto ready baking sheets lined with parchment paper. Use your hand to flatten them barely, then bake till set. Sprinkle with salt, cool, and revel in!

easy brownie cookies on a baking sheet

Jazz up these simple brownie cookies

One other factor I wished to let you know guys is how simple it’s to jazz these cookies up. Listed below are some variations to strive:

  • Use darkish chocolate cocoa powder and darkish chocolate chunks or chips
  • Chop up your favourite artisan chocolate bar as a substitute of utilizing chocolate chips
  • Fold in dried cherries, walnuts, pecans, or pistachios
  • Check out peanut butter chips for a cookie that tastes like a Reese’s Peanut Butter Cup
  • Or prime your cookies with my well-known Fluffy Peanut Butter Frosting

fudgy brownie cookies on a wire rack

Suggestions for making excellent double chocolate chip cookies

  • Don’t use substitutes. Please you should definitely comply with the recipe as written except substitutes are famous within the notes part of the recipe. Altering the flour will vastly have an effect on the style and texture of those cookies.
  • Ensure your elements are room temp. You’ll need to make sure that your coconut oil and egg are each at room temperature after you soften the coconut oil in order that they don’t coagulate once you’re making the dough.
  • Use contemporary baking soda. Ensure your baking soda is contemporary to make sure that these cookies bake up correctly.
  • Measure your flour accurately. Are you aware one of the simplest ways to measure flour with no scale? Get my ideas & tips in this video!

double chocolate chip cookies in a stack on a wire rack

Storing & freezing ideas

  • To retailer: place these chocolate brownie cookies in an hermetic glass container or reusable silicone bag and preserve them at room temp for as much as 5 days.
  • To freeze: you may really freeze the cookie or the totally baked cookies! Head to this submit for all of my ideas and tips for each strategies.

chewy double chocolate chip cookies on a plate

Extra scrumptious cookie recipes to strive

Get all of my cookie recipes right here!

I hope you like these chewy double chocolate chip cookies! When you make them you should definitely depart a remark and a ranking so I understand how you preferred them. Get pleasure from, xo!

Salted Brownie Cookies

double chocolate chip cookie with a bite taken out

Prep Time 10 minutes

Cook dinner Time 8 minutes

Whole Time 18 minutes

Serves16 cookies

Unimaginable chewy salted brownie cookies with the proper candy and salty, bakery-style taste. These fudgy double chocolate chip cookies are scrumptious straight from the oven or chilled from the fridge! The perfect deal with for chocolate lovers.

Components

  • 1 cup all objective flour
  • cup unsweetened cocoa powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup coconut oil, melted and cooled
  • ¾ cup darkish brown sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1 teaspoon espresso powder or immediate espresso, non-compulsory
  • ¾ cup chocolate chips
  • coarse sea salt, for sprinkling

Directions

  • Preheat oven to 350 levels F. Whisk collectively flour, cocoa powder, baking soda and salt; put aside.

  • In a big bowl, beat cooled coconut oil, brown sugar, egg, vanilla, and espresso powder (if utilizing) till creamy and easy; about 1-2 minutes. 

  • Add in flour combination and incorporate till effectively mixed. Fold in chocolate chips. 

  • Roll into small dough balls or use a small cookie scoop to drop on a baking sheet and flatten barely with the palm of your hand. 

  • Bake 8-10 minutes. I wish to take mine out at 9 minutes so they continue to be mushy. Sprinkle with sea salt instantly. 

  • Cool on cookie sheet for a couple of minutes then switch to wire rack to complete cooling. Makes about 16 cookies.

Recipe Notes

To make gluten free: I like to recommend utilizing 1:1 gluten free all objective flour.
To make vegan: I believe you may sub a flax egg for the egg on this recipe, however haven’t examined it. Please let me know in case you do.
As an alternative of chocolate chips, you may chop up 3.5 oz of your favourite chocolate bar. These are fairly fantastic with darkish chocolate cocoa powder and darkish chocolate chunks/chips, in case you desire to try this.

Vitamin

Serving: 1cookieEnergy: 180calCarbohydrates: 13.4gProtein: 2gFats: 10.5gFiber: 1gSugar: 15.1g

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