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You actually need simply 4 easy elements to make this tasty, wealthy and simple Roasted Acorn Squash. That is critically the most effective Acorn Squash Recipes to make and it pairs fantastically with any primary dish. It’s an excellent recipe to have readily available as it would grow to be a staple at your house! 

A plate of roasted acorn squash on a board topped with burrata cheese, toasted pine nuts and fresh herbs

There are such a lot of several types of squashes and whereas it could really feel complicated, all of them have in factor in common-they all style candy and wealthy. You don’t really want a grasp approach to get that candy wealthy tasting acorn squash or any sort of squash. 

You’ll discover all through a lot of my recipes that my absolute favourite means of getting ready a easy squash dish, regardless of what it’s, is to roast the squash. Therefore immediately, we’re all concerning the particulars on roasting acorn squash.

close up of one wedge of the sweet roasted acorn squash showing the golden caramelized squash

Whereas we’re on the squash, you completely should do that candy Honeynut Squash. They’re quite a lot of Butternut, however solely smaller and sweeter. Butternut Squash Casserole comes collectively in minutes and it’s a crowd pleaser! Spaghetti Squash Recipe is cooked within the microwave for a enjoyable twist. And if you happen to’re feeling like consolation meals, you want this Butternut Squash Lasagna in your LIFE!!!!

 

Why this Acorn Squash Recipe

There are such a lot of causes we love making immediately’s roasted acorn squash recipe and listed below are a number of:

Two washed and cleaned acorn squashes on a black board surrounded by olive oil, salt and pepper shakers

  • Roasting concentrates the wealthy taste of the squash like no different means!
  • Chopping and slicing the acorn squash affords extra browning and caramelization to the squash. 
  • Flipping the squash half means for all sides to caramelize. is one other key to accentuate the candy squash style.
  • You may customise this recipe by including a splash of Maple syrup, butter and cinnamon and make it a maple roasted acorn squash. 
  • Whereas the squash continues to be heat out of the oven, our secret to this fabulous acorn squash recipe is including some Burrata Cheese proper on high! Simply break it up along with your arms and add chunks of it over the squash–OMG so GOOD!!
  • The toasted pine nuts topping provides the right  crunch.
  • We use high quality olive oil–I like Mina Moroccan olive oil and it makes a world of distinction along with your cooking and baking! My grandma’s Olive Oil Cake is a good testimony to that!
  • Prep time for this recipe is lower than 10 minutes and the oven will do all of the be just right for you.
  • There are solely 4 primary easy elements to this recipe so it’s a really low key recipe–nevertheless you’ll be able to personalize it, customise it and use this recipe as your base.

Learn how to Prepare dinner Acorn Squash

Let’s break down the method so it’s even simpler to make! 

Wash, Minimize, Scoop

You’re going to take every acorn squash and wash it properly earlier than roasting since we’re not peeling off the pores and skin.

A hand holding a cut up piece of acorn squash showing the inside flesh and seeds before scooping

Minimize every squash into half on a wood board. 

Scooped up acorn squash ready to season and use

Now use a spoon or melon baller to scoop out the seeds and stringy bits. 

Chopping the Squash

For this acorn squash recipe, we’re chopping the squash into wedges. You’ll begin by putting the lower aspect down of the squash half (after eradicating seeds and all) on a wood board. Now you’ll lower every half into three wedge alongside the middle to appear to be boats.

Season

A hand holding a salt shaker and seasoning the squash wedges

Our recipe is seasoned with a easy salt, pepper and high quality Moroccan Olive Oil (Mina is the model I exploit). You’ll almost certainly discover a lot of Maple Butter added to squash which I additionally love, nevertheless that is out favourite since we costume it up later with Burrata Cheese and toasted pin nuts!

A hand pouring olive oil over the squash to season it before roasting

When roasting the squash, it’s finest to position them lower aspect down in your sheet. That means you get the caramelized components of the squash.

Acorn squash arranged on a baking sheet cut side down and ready to go in the oven

Roast

Roast the squash for quarter-hour after which flip the wedges so the opposite aspect of lower squash can get caramelized as properly. And then you definitely’ll proceed roasting for an additional 15 minutes or so till the squash is golden and tender when a fork is pierced by.

Out of the oven golden roasted acorn squash

Learn how to Serve Acorn Squash

The roasted acorn squash on a board right out of the oven and some pine nuts is sprinkled on top

Acorn Squash Recipe Suggestions and FAQ

  1. Selected an acorn squash that’s agency and has a mix of inexperienced and orange colours on the outer pores and skin.
  2. The heavier the squash, the higher.
  3. Make sure you have your squash properly secured on the wood board earlier than slicing or chopping it as it could roll.
  4. Use Maple Butter and cinnamon if you happen to’d prefer to season the squash earlier than roasting for a basic style, or do that simple Mediterranean impressed twist!
  5. To get probably the most caramelization in your squash, be sure you roast it lower aspect down all the time.
  6. If serving with Burrata cheese, all the time add the cheese proper on the squash when it’s nonetheless sizzling. 
  7. Use contemporary herbs when you’ll be able to, as they add one other degree of taste and brightness to your dish! 

The burrata cheese is now added over the roasted acorn squash and some chilli flakes ontop

Can You Eat Acorn Squash?

Sure, simply be sure you wash the pores and skin properly earlier than cooking.

No, they’re utterly totally different. Butternut squash has a smoother, sweeter and barely nutty taste whereas acorn squash is extra fibrous though candy as properly. Acorn squash is barely higher in vitamin worth nevertheless.

How lengthy are you able to retailer leftover Roasted Acorn Squash?

If in case you have any leftovers from this dish, then merely hold it in an hermetic container within the fridge for as much as every week. Warmth it up in your air fryer, oven or microwave. Alternatively you could discover that you just get pleasure from it chilly proper out of the fridge.

Are you able to freeze Roasted Acorn Squash?

Sure! Though the feel will really feel totally different, freezing is unquestionably an excellent possibility! Merely retailer the squash in a freezer bag and freeze for as much as 3 months. I’d counsel to make soup out of the frozen squash, like this Mediterranean Soup or this Butternut Squash Soup Recipe

A hand holding a cut up piece of roasted acorn squash to show the texture

Squash Recipes

final plate of roasted acorn squash topped with burrata cheese, pine nuts, olive oil and fresh herbs surrounded by a tea towel and fresh herbs

Roasted Acorn Squash

You actually need simply 4 easy elements to make this tasty, wealthy and simple Roasted Acorn Squash. That is critically the most effective Acorn Squash Recipes to make and it pairs fantastically with any primary dish. It is an excellent recipe to have readily available as it would grow to be a staple at your house! 

Substances

Squash

  • 2
    acorn squash
    washed and dreid
  • 1/4
    teaspoon
    every salt and pepper
    kosher or sea salt all the time
  • 1/4
    cup
    olive oil
    Mina (Moroccan olive oil)

Serve Squash

  • 1
    burrata cheese
    damaged into bits
  • 1/3
    cup
    pine nuts
    toasted
  • 2
    Tablespoons
    contemporary herbs
    oregano/thyme
  • 1/4
    teaspooon
    chilli flakes
    roughly to style
  • 2-3
    Tablespoons
    olive oil
  • 2
    Tablespoons
    honey
    optionally available however so good!

Directions

  1. Decide agency acorn squashes with distinct inexperienced and orange colours. At all times keep in mind that the heavier the higher. Wash and dry the squash.

  2. On a chopping board lower every squash in half. Now use a melon baller or giant spoon and take away the seeds and any stringy bits from the squash.

  3. Place the squash on the wood board, lower aspect down and lower it in half to create two wedges.

  4. Preheat the oven to 400 levels F.

  5. Line a baking sheet with parchment paper for simple cleanup and organize the acorn squash wedges.

  6. Season the squash with salt, pepper and olive oil.

  7. Place the squash, lower aspect down on the baking sheet and roast for quarter-hour. Flip the squash on the opposite lower aspect (preserving lower aspect down all the time) and roast for one more quarter-hour.

  8. The squash ought to come out tender when pierced with a fork and golden.

  9. Serve on a plate and add the pine nuts, burrata, contemporary herbs, extra olive oil.

Recipe Notes

Acorn Squash Recipe Suggestions and FAQ

  1. Selected an acorn squash that is agency and has a mix of inexperienced and orange colours on the outer pores and skin.
  2. The heavier the squash, the higher.
  3. Make sure you have your squash properly secured on the wood board earlier than slicing or chopping it as it could roll.
  4. Use Maple Butter and cinnamon if you would like to season the squash earlier than roasting for a basic style, or do that simple Mediterranean impressed twist!
  5. To get probably the most caramelization in your squash, be sure you roast it lower aspect down all the time.
  6. If serving with Burrata cheese, all the time add the cheese proper on the squash when it is nonetheless sizzling. 
  7. Use contemporary herbs when you’ll be able to, as they add one other degree of taste and brightness to your dish! 

Can You Eat Acorn Squash?

Sure, simply be sure you wash the pores and skin properly earlier than cooking.

Is acorn squash the identical as butternut squash?

 

No, they’re utterly totally different. Butternut squash has a smoother, sweeter and barely nutty taste whereas acorn squash is extra fibrous though candy as properly. Acorn squash is barely higher in vitamin worth nevertheless.

How lengthy are you able to retailer leftover Roasted Acorn Squash?

If in case you have any leftovers from this dish, then merely hold it in an hermetic container within the fridge for as much as every week. Warmth it up in your air fryer, oven or microwave. Alternatively you could discover that you just get pleasure from it chilly proper out of the fridge.

Are you able to freeze Roasted Acorn Squash?

Sure! Though the feel will really feel totally different, freezing is unquestionably an excellent possibility! Merely retailer the squash in a freezer bag and freeze for as much as 3 months. I’d counsel to make soup out of the frozen squash, like this Mediterranean Soup or this Butternut Squash Soup Recipe

Diet Info

Roasted Acorn Squash

Quantity Per Serving

Energy 269
Energy from Fats 180

% Each day Worth*

Fats 20g31%

Saturated Fats 2g13%

Polyunsaturated Fats 4g

Monounsaturated Fats 12g

Ldl cholesterol 0.1mg0%

Sodium 103mg4%

Potassium 575mg16%

Carbohydrates 23g8%

Fiber 3g13%

Sugar 6g7%

Protein 3g6%

Vitamin A 544IU11%

Vitamin C 16mg19%

Calcium 60mg6%

Iron 2mg11%

* P.c Each day Values are based mostly on a 2000 calorie weight-reduction plan.

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